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Red 3 Food Dye Banned, Others Rebranded

Red 3 Food Dye Banned, Others Rebranded

by Mac Slavo | Feb 25, 2025 | Coincidence, Conspiracy Fact and Theory, Health

The United States Food and Drug Administration took a small step toward protecting Americans’ health when it banned the artificial food dye known as Red 3 from the nation’s food supply in January. It set deadlines for stripping the brightly hued additive from...
Was The Plan To Enslave The World With Chronic Disease?

Was The Plan To Enslave The World With Chronic Disease?

by Mac Slavo | Aug 26, 2024 | Member Exclusive

The number of human beings suffering from chronic disease has been increasing rapidly all over the planet. Was this always the goal? Has it been in the works to enslave humanity using chronic disease and medical system dependence for a long time? We all know someone...
Linoleic Acid: A key Contributing Factor In Rising Cancer Rates

Linoleic Acid: A key Contributing Factor In Rising Cancer Rates

by Mac Slavo | Apr 3, 2024 | Headline News

This article was originally published by Rhoda Wilson at The Daily Exposé. Global cancer incidence is increasing, particularly among those under 50, with a notable rise in breast, uterine, prostate, lung, colorectal, pancreatic, and stomach cancers, with early-onset...
America the Obese: How Taxpayers Are Forced to Ruin Their Health

America the Obese: How Taxpayers Are Forced to Ruin Their Health

by Contributing Author | Nov 20, 2023 | Headline News

This article was originally published by Stephen Manuszak at The Mises Institute.  The first piece of legislation passed by the new Congress of the United States of America after the ratification of the Constitution included a tariff on the import of foreign sugar....
SURPRISE! French Study Confirms Ultra-processed Foods Increase Risk Of Early Death

SURPRISE! French Study Confirms Ultra-processed Foods Increase Risk Of Early Death

by Mac Slavo | Feb 12, 2019 | Headline News

In a not so surprising announcement, a French team has discovered during a study that ultra-processed foods accelerate your risk of mortality.  According to the new research, humans face a 14% higher risk of early death with each 10% increase in the amount of...
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